Steps to Make Any-night-of-the-week Tasty githeri

Tasty githeri.

Tasty githeri

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, tasty githeri. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Tasty githeri is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it's fast, it tastes yummy. They're nice and they look fantastic. Tasty githeri is something which I've loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have tasty githeri using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Tasty githeri:

  1. {Prepare 2 cups of beans - boiled.
  2. {Prepare 2 cups of maize- boiled.
  3. {Prepare 2 of large potatoes peeled and chopped.
  4. {Prepare 2 of large tomatoes - diced.
  5. {Make ready 1 of small onion- sliced.
  6. {Take 3 tbs of cooking oil.
  7. {Make ready 1/2 tsp of salt.
  8. {Get 1 tsp of royco.
  9. {Prepare 2 of large carrots - chopped.
  10. {Take 1 of small capsicum- diced.

Instructions to make Tasty githeri:

  1. Place the onions in a sufuria and add the cooking oil. when it turns a little brown add the capsicum and stir for a minute then add the tomatoes and stir then cover..
  2. Crash the tomatoes when they become soft. Add the carrots and stir then add the mixed beans and maize and stir..
  3. Add the potatoes and 1 cup of water and 1/2tsp salt and stir then cover for 10 minutes. if the water finishes before the potatoes are cooked add1/2 cup of water and stir then cover for 5 minutes then turn off the heat and serve..

So that's going to wrap this up for this special food tasty githeri recipe. Thank you very much for your time. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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