Steps to Prepare Award-winning Oven Baked Jollof Rice

Oven Baked Jollof Rice.

Hello everybody, it's John, welcome to my recipe site. Today, we're going to make a distinctive dish, oven baked jollof rice. It is one of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Oven Baked Jollof Rice is one of the most favored of current trending foods in the world. It's enjoyed by millions daily. It is easy, it's quick, it tastes yummy. They're fine and they look fantastic. Oven Baked Jollof Rice is something which I've loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook oven baked jollof rice using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Oven Baked Jollof Rice:

1. {Get of basmati rice.
2. {Take of cksp Tomatoes mix (tomatoes + tatashe + onions + atarodo + garlic and ginger) fried with veg oil for 20mins and store in the fridge.
3. {Make ready of bulb onions.
4. {Prepare of stock cube.
5. {Make ready of salt.
6. {Get of secret spice.
7. {Get of veg oil.
8. {Prepare of oregano.
9. {Prepare of garlic.
10. {Take of crushed ginger.

Instructions to make Oven Baked Jollof Rice:

1. Perboil basmati with a lot of water, once its almost tender, wash properly and drain and set aside Preheat oven 180degree.
2. Dice onions, pepper, ginger and garlic then set aside.
3. Heat up pot, add vegetable oil, add a dash of salt, onions, garlic and ginger after a minute; add in tomatoes mix then stir and fry for about 5 - 7mins.
4. Stir continuously; add in oregano and stock cube, secret spice stir, taste to confirm that your mix taste complete.
5. Gently add in rice, and mix together properly, turn off heat, grease baking dish and pour in rice.
6. Place in the oven and bake for another 15mins, then remove from heat and serve with any protein of your choice.

So that is going to wrap it up with this exceptional food oven baked jollof rice recipe. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!