Step-by-Step Guide to Prepare Perfect Pesto crust pizza 🍕

Pesto crust pizza 🍕.

Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, pesto crust pizza 🍕. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Pesto crust pizza 🍕 is one of the most favored of recent trending meals on earth. It is easy, it's fast, it tastes delicious. It is appreciated by millions daily. Pesto crust pizza 🍕 is something which I have loved my entire life. They're fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have pesto crust pizza 🍕 using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Pesto crust pizza 🍕:

1. {Prepare of Enough pizza dough for 1 pizza.
2. {Make ready of Pesto.
3. {Make ready of Tomato sauce.
4. {Take of Mozzarella or vegan substitute.
5. {Take of Toppings (your choice! I used...).
6. {Take of Roasted pumpkin.
7. {Make ready of Mushrooms.
8. {Make ready of Onion.
9. {Get of Oregano.
10. {Get of Chilli flakes.
11. {Get of Jalapeños.

Instructions to make Pesto crust pizza 🍕:

1. Stretch the pizza base out over a baking tray so it’s hanging over the edge and spread the pesto around using the back of a teaspoon..
2. Fold the dough back to form the crust. As you can see I didn’t care too much about being very tidy..
3. Add a layer of tomato sauce..
4. Add your favourite toppings..
5. Cook for 5-7 mins in a preheated oven at maximum heat. Keep an eye on it so it doesn’t get too crispy. I left this one slightly too long as I was distracted by the US election. Enjoy! 🍕.

So that's going to wrap this up for this special food pesto crust pizza 🍕 recipe. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!