Step-by-Step Guide to Make Any-night-of-the-week Yang Chow Fried Cauli Rice - Chinese Style Fried Rice using Cauliflower

Yang Chow Fried Cauli Rice - Chinese Style Fried Rice using Cauliflower. Make sure you have squeezed out the excess water from the cauliflower rice. Add to the pan and season with black salt or salt. Mix, taste and adjust seasonings as desired by adding a few more drops of knorr or soy seasoning and shichimi/spices for more heat.

Sautee chopped garlic and shallots until slightly browned. Add the peas and carrots and continue cooking until the cauliflower "rice" is tender-crisp and the vegetables are warmed through, a few minutes. Stir in the rice vinegar, sesame oil, dark green scallions, nuts (if using) and eggs.

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, yang chow fried cauli rice - chinese style fried rice using cauliflower. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Make sure you have squeezed out the excess water from the cauliflower rice. Add to the pan and season with black salt or salt. Mix, taste and adjust seasonings as desired by adding a few more drops of knorr or soy seasoning and shichimi/spices for more heat.

Yang Chow Fried Cauli Rice - Chinese Style Fried Rice using Cauliflower is one of the most favored of recent trending meals in the world. It's appreciated by millions daily. It's easy, it's quick, it tastes yummy. Yang Chow Fried Cauli Rice - Chinese Style Fried Rice using Cauliflower is something which I've loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook yang chow fried cauli rice - chinese style fried rice using cauliflower using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Yang Chow Fried Cauli Rice - Chinese Style Fried Rice using Cauliflower:

1. {Prepare 1 of red onion, chopped.
2. {Prepare 5 of garlic cloves, chopped.
3. {Take 1 portion of chopped mixed veggies (carrots, green beans, cabbage, white pechay).
4. {Make ready 1 portion of cauliflower rice.
5. {Prepare 1 portion of chopped mixed proteins (pre-cooked or leftover: chicken, tasty sausages, shrimp, scrambled egg, pork).
6. {Prepare 2 pinches of pre-fried shredded ginger.
7. {Make ready as needed of Soy Liquid Seasoning (i use Knorr),.
8. {Make ready of Few drops of Sesame Oil.
9. {Get 2 Tbsp of Cooking oil for sauteeing.
10. {Get of your choice of chili/spice blend (i use Shichimi Togarashi, a Japanese chili/spice mix).
11. {Get 1 pinch of Himalayan Black Salt (optional).
12. {Prepare to taste of Salt.
13. {Take to taste of Ground pepper.

Taste and adjust seasoning (adding the remaining tablespoon of soy sauce if necessary). Do you have a Chinese food addiction like I do? I could seriously eat it everyday. Thanks to this recipe, now you can!

Instructions to make Yang Chow Fried Cauli Rice - Chinese Style Fried Rice using Cauliflower:

1. Heat a little oil and sauté the onions and garlic in a pan until cooked..
2. Add a little more oil and lightly fry for a few minutes: the (pre-cooked in water) sausages (choose a tasty one, it will flavor the dish. I used Hungarian sausages), chicken, shrimp, pork or whatever protein you want to add..
3. Spread the chopped veggies on top and sprinkle some: salt, shichimi, pepper, fried ginger. Add your choice of soy sauce or liquid seasoning (I use Knorr) then sprinkle a little sesame oil. Sauté and mix well..
4. Make sure you have squeezed out the excess water from the cauliflower rice. Add to the pan and season with black salt or salt. Mix, taste and adjust seasonings as desired by adding a few more drops of knorr or soy seasoning and shichimi/spices for more heat..
5. Sauté until chopped veggies are cooked and flavors mixed in well. Serve hot..

But really….how could cauliflower taste just like my beloved fried rice? I am happy to report that this Cauliflower Fried Rice taste absolutely like fried rice!!! Both my girls are a big fan of fried. Add the cauliflower "rice" to the saute pan along with soy sauce. Add the egg then remove from heat and mix in scallion greens.

So that is going to wrap it up for this exceptional food yang chow fried cauli rice - chinese style fried rice using cauliflower recipe. Thanks so much for your time. I am sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!