Step-by-Step Guide to Prepare Speedy Hamburger and Sausage Gravy

Hamburger and Sausage Gravy.

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, hamburger and sausage gravy. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Hamburger and Sausage Gravy is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Hamburger and Sausage Gravy is something that I've loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have hamburger and sausage gravy using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Hamburger and Sausage Gravy:

1. {Make ready 2 lb of Pork sausage.
2. {Make ready 2 lb of Ground beef.
3. {Get 1/4 cup of vegetable oil.
4. {Make ready 2/3 cup of flour.
5. {Make ready 1/2 tsp of garlic powder.
6. {Prepare 1/4 cup of chives.
7. {Prepare 4 cup of beef broth.
8. {Make ready 4 cup of milk.
9. {Get 1 can of kernal corn.
10. {Take 1/4 tsp of black pepper.

Steps to make Hamburger and Sausage Gravy:

1. In large frying pan brown ground beef and sausage, then drain..
2. After draining ground beef and sausage returned to the frying pan add vegetable oil and flour coat the ground beef and pork sausage, Brown slightly..
3. Add half the beef stock, stirring constantly let thicken, add half the milk let thicken alternate between the two and let thicken in between each step..
4. Add remaining ingredients let simmer stirring constantly..
5. Serve over biscuits or mashed potatoes and enjoy..

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