Steps to Prepare Super Quick Homemade Café Lunch at Home: Steak Rice Bowl

Café Lunch at Home: Steak Rice Bowl.

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, café lunch at home: steak rice bowl. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Café Lunch at Home: Steak Rice Bowl is one of the most favored of recent trending meals in the world. It's easy, it's quick, it tastes delicious. It is appreciated by millions every day. They're fine and they look fantastic. Café Lunch at Home: Steak Rice Bowl is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook café lunch at home: steak rice bowl using 15 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Café Lunch at Home: Steak Rice Bowl:

1. {Get 1 piece of Beef (steak), about 150 g.
2. {Take 1 clove of Garlic (thin sliced).
3. {Get 1 of Coarsely ground pepper (to taste).
4. {Prepare 3 tsp of Soy sauce.
5. {Get 2 tsp of Lemon juice.
6. {Take 1 of Vegetable oil.
7. {Get 10 grams of to 15 grams Butter.
8. {Get 2 of rice bowls ○Plain cooked rice.
9. {Take 1 bunch of ○Mizuna (cut up roughly).
10. {Prepare 1 bunch of ○Shiso leaves (cut up roughly).
11. {Make ready 1 tsp of ○Yukari (dried red shiso leaf powder).
12. {Make ready 1 tbsp of ○White sesame seeds.
13. {Make ready 1 of Tomato (cut into cubes).
14. {Take 1 of Kimchi.
15. {Get 1 of Shredded nori seaweed.

Steps to make Café Lunch at Home: Steak Rice Bowl:

1. Mix the ingredients marked ○ with rice and serve in bigger rice bowls (adjust the amount of yukari to taste, as it can become too salty if you add too much)..
2. Cut the steak into 2.5 cm cubes. (Because you cube the steak, it is ok to use a cheaper cut of meat.).
3. Put vegetable oil and thinly sliced garlic in a heated pan, and cook the meat from step 2 as soon as possible. Season with salt and coarsely ground pepper..
4. Cook the steak how you like it. Add butter and turn the heat off as soon as the butter melts..
5. Transfer the steak and meat juice into the two bowls with the step 1 rice. Pour soy sauce and lemon juice on the meat. Place diced tomato at the side of the meat and kimchi on top. Garnish with nori seaweed..
6. You can add other cooked vegetables or potatoes. (This picture shows a serving of baked potato.).

So that is going to wrap this up with this special food café lunch at home: steak rice bowl recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!