Recipe of Super Quick Homemade Beef Stew

Beef Stew.

Hey everyone, hope you're having an amazing day today. Today, we're going to make a distinctive dish, beef stew. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Beef Stew is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It's easy, it's fast, it tastes delicious. Beef Stew is something which I've loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook beef stew using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Beef Stew:

1. {Prepare 2 Tbsp of Olive Oil.
2. {Prepare 1/2 of large Onion.
3. {Prepare 3 Tbsp of corn starch.
4. {Make ready 2 Tbsp of butter.
5. {Take 1 cup of chopped celery.
6. {Make ready 1 cup of chopped carrots.
7. {Get 6 of garlic cloves crushed.
8. {Make ready 4 of medium potatoes cubed.
9. {Get Half of head of cabbage chopped.
10. {Get 1.5 lb of beef roast diced.
11. {Make ready 4 tsp of bouillon or cubes.
12. {Take 32 oz of water.
13. {Get 2 tsp of pepper.
14. {Make ready 2 tsp of salt, add to taste.

Steps to make Beef Stew:

1. In large dutch oven or stock pot. On med high heat add olive oil, onions, celery, garlic, carrots, and corn starch. Saute for 5-7 minutes..
2. Add water, bouillon, butter, beef, and diced potatoes (note potatoes can be added with cabbage if desire fimer texture). Bring to boil. Reduce heat to medium low continue cooking for 1 hour..
3. After 1 hour add cabbage, salt and pepper. More water can be added to meet consistency. Or additional 1 Tbsp of cornstarch mixed in 1/4 cup of cold water to prevent clumping.cook for another 30 min to 1 hour. Looking for meat to be fully tender..
4. Serve hot! With side of favorite dinner roll..
5. Reheat instructions. Put in saucepan with 1/2 cup of water on medium heat stir occasionally until bubbles. Enjoy..

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