Simple Way to Make Ultimate Chives with Eggs Using a Secret Ingredient

Chives with Eggs Using a Secret Ingredient.

Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, chives with eggs using a secret ingredient. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chives with Eggs Using a Secret Ingredient is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It's easy, it's fast, it tastes yummy. Chives with Eggs Using a Secret Ingredient is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook chives with eggs using a secret ingredient using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Chives with Eggs Using a Secret Ingredient:

1. {Get 1 bunch of Chinese chives.
2. {Take 3 of Eggs.
3. {Prepare 1 tsp of ★Dashi stock granules.
4. {Prepare 1 tsp of ★Soy sauce.
5. {Take 1 dash of ★Pepper.

Instructions to make Chives with Eggs Using a Secret Ingredient:

1. Beat an egg and salt lightly. In a pan with plenty of oil scramble until half-cooked (over high heat) and remove from heat..
2. Add the chives which have been cut into 4cm lengths, with the dashi and black pepper. Be careful not to overcook..
3. Return the egg to the pan with the chives, then add the soy sauce. If you prefer a yellow finish to the eggs, omit the soy sauce and substitute with the same amount of prepared dashi broth..

So that is going to wrap this up for this special food chives with eggs using a secret ingredient recipe. Thanks so much for reading. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!