Step-by-Step Guide to Make Super Quick Homemade Double Bean and Beef Soup
Double Bean and Beef Soup.
Hey everyone, it's Drew, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, double bean and beef soup. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Double Bean and Beef Soup is one of the most well liked of recent trending foods on earth. It's easy, it is quick, it tastes yummy. It's enjoyed by millions daily. Double Bean and Beef Soup is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have double bean and beef soup using 13 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Double Bean and Beef Soup:
- {Make ready 6 cups of chopped cabbage.
- {Make ready 1-1/2 pounds of ground beef.
- {Make ready 12 ounces of frozen cauliflower.
- {Make ready 1/2 pound of smoked sausage.
- {Prepare 1 of small onion diced.
- {Take 1 stick of butter.
- {Make ready 1-1/2 quart of beef broth.
- {Prepare 2 teaspoon of summer savory.
- {Get 1 teaspoon of ground white pepper.
- {Make ready 15 ounces of canned Cannellini beans.
- {Make ready 15 ounces of canned black beans drained.
- {Make ready 1-1/2 cups of English peas.
- {Make ready To taste of Valentina hot sauce optional.
Instructions to make Double Bean and Beef Soup:
- Heat the broth add in the ground beef, cabbage and cauliflower. When the cabbage wilts add the butter over the top cut into Pat's. Simmer 20 minutes drain the black beans and add. Add all the ingredients except peas and spices. Simmer covered 12 minutes..
- Add the spices incorporate well. Simmer for 45 minutes. Add the peas in frozen. Stir cover take off the heat let rest 7 minutes..
- Serve add hot sauce if you want. I hope you enjoy!!!.
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