How to Prepare Any-night-of-the-week Samosa

Samosa.

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, samosa. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Samosa is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It's easy, it's fast, it tastes yummy. Samosa is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook samosa using 8 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Samosa:

1. {Make ready 1/2 kg of flour.
2. {Take 1/2 table spoon of salt.
3. {Take 800 ml of Water.
4. {Take 1/2 kg of Mincemeat.
5. {Make ready of Cooking oil.
6. {Make ready of Garama masala.
7. {Prepare of Coriander.
8. {Get of Secret ingredients.

Instructions to make Samosa:

1. Boil minced meat until soft.
2. Mix flour,salt and water to make a dough.
3. Make balls shape.
4. Spread the balls.
5. Spread oil and put together.
6. Roll.
7. Mix minced meat with onions,garlic and garama masala,secret ingredients,coriander.
8. Pre heat the pan then put the dough for about 3mins then turn.
9. Fold and put your mincemeat.
10. Fry ur samosas.

So that is going to wrap it up with this special food samosa recipe. Thanks so much for reading. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!