Easiest Way to Prepare Super Quick Homemade 🍛 Savoury Shortcrust Pastry Dough 🍛

🍛 Savoury Shortcrust Pastry Dough 🍛.

Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, 🍛 savoury shortcrust pastry dough 🍛. One of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

🍛 Savoury Shortcrust Pastry Dough 🍛 is one of the most popular of recent trending foods on earth. It's appreciated by millions daily. It's easy, it is quick, it tastes delicious. They're fine and they look fantastic. 🍛 Savoury Shortcrust Pastry Dough 🍛 is something which I've loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook 🍛 savoury shortcrust pastry dough 🍛 using 5 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make 🍛 Savoury Shortcrust Pastry Dough 🍛:

1. {Prepare 4 cups (500 g) of plain flour.
2. {Prepare 250 g of butter, chilled, chopped.
3. {Get Pinch of salt.
4. {Prepare 1 of egg lightly beaten.
5. {Take 125 ml of chilled water (as required).

Steps to make 🍛 Savoury Shortcrust Pastry Dough 🍛:

1. #Step 1 Combine flour, butter and salt in a food processor. Process until mixture resembles fine breadcrumbs. Add egg and chilled water 1tbs at a time. Process until dough just comes together..
2. #Step 2 Turn pastry onto a lightly floured surface. Knead until just smooth. Shape into a disc. Wrap in baking paper and refrigerate for 30 minutes..
3. #Step 3 Place pan on a baking tray. Line pastry case with baking paper. Fill with ceramic pie weights or uncooked rice. Bake at 180C for 10 minutes. Remove weights and paper. Bake for a further 5 to 10 minutes or until pastry is golden. Allow to cool..
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