Step-by-Step Guide to Prepare Any-night-of-the-week Roll-Your-Own California Rolls

Roll-Your-Own California Rolls.

Roll-Your-Own California Rolls

Hello everybody, hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, roll-your-own california rolls. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Roll-Your-Own California Rolls is one of the most popular of recent trending foods in the world. It is simple, it's quick, it tastes yummy. It is enjoyed by millions every day. They're nice and they look fantastic. Roll-Your-Own California Rolls is something that I've loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook roll-your-own california rolls using 16 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Roll-Your-Own California Rolls:

  1. {Take of For the rice:.
  2. {Get 2 cups of rice cooked to package instructions (sushi rice is ideal, but I used jasmine yesterday because it's what I had on hand).
  3. {Get 5 Tablespoons of sushi seasoning vinegar.
  4. {Prepare of For the krab:.
  5. {Take 1 pound of surimi (krab), rough chopped. (If it's previously frozen, you'll want to defrost completely and squeeze out any excess water before chopping.).
  6. {Make ready 1/2-2/3 cups of mayonnaise (If you have Kewpie mayo, which is the kind they usually use in sushi restaurants, then skip the sugar below.).
  7. {Make ready 1 teaspoon of sugar.
  8. {Get 1 Tablespoon of fresh squeezed lemon juice.
  9. {Prepare of All the rest of the stuff you'll need:.
  10. {Make ready 1 of large ripe avocado (or 2 medium) cut into 1/4" thick strips vertically.
  11. {Make ready 1/2 of an English (hothouse) cucumber, seeded and cut into thin 3 or 4 inch long strips.
  12. {Make ready of Korean style seasoned and toasted seaweed (see pic below).
  13. {Take of Optional:.
  14. {Get of toasted sesame seeds.
  15. {Make ready of wasabi and soy sauce.
  16. {Prepare of sushi ginger.

Instructions to make Roll-Your-Own California Rolls:

  1. Cook the 2 cups of rice according to package instructions, fluff the rice and let it cool slightly (but not completely) before adding your sushi seasoning vinegar and mixing it thoroughly throughout the rice in a fluffing kind of motion. You don't want to stir to mix because your rice will turn into a gummy mess. Set aside..
  2. Mix your krab ingredients together and set aside..
  3. Cut your cukes and avos and set aside..
  4. If you get the large gim or toasted nori, cut the sheets in half widthwise..
  5. Lay it all out on the table and let people assemble, roll, and eat. It doesn't have to be a neat restaurant-style handroll roll. Just roll it up like a burrito and enjoy with wasabi and soy sauce and some sushi ginger if you like. :) Alternatively, you can just make easy rice bowls with all the ingredients and either omit the nori or tear it up in small pieces and sprinkle it on top..

So that is going to wrap it up for this exceptional food roll-your-own california rolls recipe. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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